Books about Selecting from Amazon.com

Expert, field-tested advice for anglers at every level

This comprehensive, entertaining, and foolproof guide covers everything novice and avid anglers need to know to catch freshwater fish--from bass and trout to salmon and walleye--and reveals the two basic ways to catch ALL fish.

With numerous photographs and illustrations, easy-to-follow instructions, and a liberal dose of good humor, the author shares his 40 years of angling expertise, including how to:

• Read the waters and the weather
• Select the right baits and lures for particular fish and situations
• Know which gear is essential and which is merely desirable
• Get maximum results on a minimum budget
• Practice proper etiquette and ethics
• Turn a tough day into a great one with dozens of tricks and tips

Laced with amusing anecdotes and commonsense, this book will unlock the secrets of fishing and teach anglers how to catch more fish.

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Price: $9.81 [Notify me when price goes down.]

From the best-selling author of The Cheese Course comes a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of 70 cheeses, exploring the best wine pairings and serving suggestions. From Oregon's autumnal Rogue River Blue to aromatic Brin d'Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography and detailed, informative text, this collection of cheeses and the wines that go with them will inspire perfect pairings..
Price: $9.91 [Notify me when price goes down.]

America's best-selling quick guide to selecting and sewing fabrics is now completely revised and updated More Fabric Savvy brings over 100 new tips, over 400 new color photos and drawings, the latest new fabrics, and entirely new and useful features, including a handy guide to stain removal. From Sandra Betzina, the dynamic host of HGTV's Sew Perfect, this easy-to-use reference belongs on every sewer's bookshelf..
Price: $15.60 [Notify me when price goes down.]

Friendly, dependable, intelligent, and easy to care for, donkeys are increasingly prized by small-scale farmers, horse lovers, and animal enthusiasts Already, there are hundreds of thousands of donkeys and mules in the U.S., and their population is growing steadily. Donkeys not only pull carts, carry riders, and tote gear for hikers, but they also make terrific stable companions and livestock guardians, and they are renowned for their skills in transport, raising water, milling, and farm tillage. They're also gentle with children and the elderly, making them a popular therapy animal and family pet.

A donkey is not simply a long-eared horse, however; understanding the donkey's distinctive traits is critical to the animal's well-being and usefulness. The Donkey Companion, by Sue Weaver, offers a comprehensive overview of this hardy creature — the most complete, up-to-date reference of its kind. Here is everything donkey enthusiasts need to know about the animal’s history, physiology, behavior, breed characteristics, daily care, and health needs.

Readers will come to understand this versatile animal, and through understanding will become skilled, satisfied owners. The Donkey Companion offers detailed information about different breeds and types; provides tips for finding and selecting the right animal; explains donkeys' daily care and health requirements; and guides readers through the nuances of training, riding, driving, and breeding. The book is enhanced with fun facts, training tips, quotes, photographs, illustrations, and additional resources. From foaling to first aid, and from grooming to professional showing, this extensive guide offers everything a donkey owner needs to get the most out of this gentle, hardworking animal..
Price: $14.29 [Notify me when price goes down.]

From a star fishmonger, a unique cookbook and guide to healthful, eco-friendly seafood

Winner of the coveted IACP (International Association of Culinary Professionals) "Cookbook of the Year" award!

Few people know more about fish than Paul Johnson, whose Monterey Fish Market in San Francisco supplies seafood to some of the nation's most celebrated chefs, from Alice Waters, Thomas Keller, and Michael Mina to Todd English, Daniel Boulud, and Alain Ducasse. Now, Johnson at last shares his peerless seafood expertise. Written for people who love seafood but worry about the overfishing of certain species as well as mercury and other contaminants, Fish Forever pinpoints today's least-endangered, least-contaminated, best-tasting fish and shellfish species. Johnson provides in-depth guidance on 70 different fish along with 96 stylish international recipes that highlight the outstanding culinary qualities of each. In addition to teaching readers about sustainable fishing practices, Johnson will be donating a portion of his royalties to Save Our Wild Salmon, an organization that works to restore wild salmon runs. Complete with over 60 beautiful color photographs, how-to tips, and fascinating sidebars, Fish Forever is a must-have kitchen resource for seafood lovers everywhere. A mutiple award winner, this great book also won the IACP's "Best Single-Subject Cookbook.".
Price: $19.44 [Notify me when price goes down.]

This volume synthesizes the latest theory and research on the process of addictive behavior change, helping the clinician more effectively conceptualize and address the needs of particular clients. It offers concrete guidance for tailoring interventions to clients with varying levels of motivation or readiness to change, describing what works--and what doesn't work--at different points in the recovery process. All aspects of addictions treatment are covered, from assessment to intervention and relapse management. Practical recommendations are provided for applying the stages-of-change model to clinical work with individuals, groups, couples, and families, and for addressing the special needs of women and dually diagnosed clients. Ideal for practicing clinicians, the book is also an invaluable text for graduate-level courses.
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Price: $23.99 [Notify me when price goes down.]

Fodor's Complete Guide to European Cruises, 1st Edition

Europe was the fastest-growing cruising region in the world in 2006, and more ships will cruise there in 2007 than ever before. But cruising in Europe isn't the same as cruising anywhere else in the world! This guide offers everything a traveler needs to know in order to plan the ideal European cruise.

Cruise expert Linda Coffman explains what makes a European cruise different and offers travelers insightful guidance on planning the best European cruise. She shares how to find the best ship and itinerary to fit every need and gives a complete overview of all the cruise lines and ships that travel European waters.

At last, Fodor's has cut through the clutter, providing:
·Clear, detailed reviews of every major ship sailing in European waters
·Full-color photos of the best ships inside and out
·Thorough coverage of 60 major ports of call (including recommendations for the best ship-sponsored excursions and what you can see on your own)
·A complete guide to European river cruising by veteran cruiser Ralph Grizzle

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Price: $13.94 [Notify me when price goes down.]

This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.I.A. wine professional.

Written by a leading wine educator from the esteemed Culinary Institute of America, The Sommelier's Guide to Wine is an engaging, in-depth introduction to the often-intimidating world of wine.

This fully updated guide provides a basic text for wine aficionados. Created in a handy size and format, it gives wine lovers the confidence and savvy to navigate the wine list in a restaurant or the aisles of the local wine store. Foodies, wine expert wannabes, wait staff, and wine lovers alike can learn how to present, serve, drink, and store wine just like a sommelier. The guidebook explains different wine styles, grape types, wine regions, and includes tips on how to properly pair wines with specific foods. Learn about all the new wine trends, too.

Full of photos, maps, and illustrations, The Sommelier's Guide to Wine takes readers from winemaking methods through reading labels, buying, ordering, and presenting all varieties of wine. It's the perfect introduction to the complex world of wines..
Price: $6.16 [Notify me when price goes down.]

The key to making consistent profits in the stock market is to have a well-defined set of trading rules. Without a solid set of rules to follow, most investors are victims of human emotion and become far better at making consistent losses in the stock market rather than making consistent profits. This book is all about teaching you how to develop an investment strategy for building a world-class portfolio in any market. It takes you through the step-by-step process of managing that portfolio for consistent profits, year-in and year-out..
Price: $12.00 [Notify me when price goes down.]