Books about Arsenal from Amazon.com

Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan! will tempt you to join the Vegan Empire. "Written with sass, style, and a sense of humor. More than just a cookbook . . ."-BUST

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Price: $12.45 [Notify me when price goes down.]

Sarah Kramer is a vegan superstar; she was named “The World’s Coolest Vegan” by Herbivore Magazine, and her first three cookbooks have sold a combined total of over two hundred thousand copies. Vegan a Go-Go! represents a change of pace for Sarah: it is a cookbook and more for vegan travelers, many of whom are daunted by the idea of going on the road and being able to locate and/or prepare the kind of nutritious animal-free meals they enjoy at home.

The new book includes 150 recipes, many of them new, and others that have been adapted from her earlier books. All of the recipes are easy to prepare with a minimum of ingredients and are guaranteed to deliver energy, nutrition, and great flavor. The rest of the book contains information and advice pertinent to vegan travelers, from how to deconstruct a restaurant menu to what food items are best suited to carry around in your luggage or handbag. There’s even a section on “How to Say ‘I Am Vegan’” in numerous languages.

The book is also designed with the traveler in mind: it is small enough to slip into one’s pocket or purse, yet has a reinforced cover to ensure durability under the harshest conditions. Full of Sarah’s high-energy wit and verve, Vegan a Go-Go! makes life for vegan travelers a lot less stressful and a lot more fun.

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Price: $10.22 [Notify me when price goes down.]

Pulitzer Prize-winning author Richard Rhodes delivers a riveting account of the nuclear arms race and the Cold War.

In the Reagan-Gorbachev era, the United States and the Soviet Union came within minutes of nuclear war, until Gorbachev boldly launched a campaign to eliminate nuclear weapons, setting the stage for the 1986 Reykjavik summit and the incredible events that followed. In this thrilling, authoritative narrative, Richard Rhodes draws on personal interviews with both Soviet and U.S. participants and a wealth of new documentation to unravel the compelling, shocking story behind this monumental time in human history—its beginnings, its nearly chilling consequences, and its effects on global politics today..
Price: $9.20 [Notify me when price goes down.]

Sarah Kramer is a vegan cooking superstar. Her first two books, How It All Vegan! and The Garden of Vegan,co-authored with Tanya Barnard, have sold well over 110,000 copies; both won the Veggie Award for favorite cookbook of 2003 and 2004 by VegNews magazine, and Herbivore magazine, in a cover story on Sarah, called her "The World's Coolest Vegan." Sarah returns with her first solo cookbook, featuring more of the delectable, easy-to-prepare recipes that vegans around the world have come to adore. For Sarah, vegan cooking - which eschews all animal products, including butter, milk, and cheese – can be an adventure in dining, without a lot of investment in time or money. In fact, most of the recipes in La Dolce Vegan! can be prepared in 20 to 30 minutes or less. From soups and salads to entrees and desserts, they are sure to inspire both committed and part-time vegans alike.

At the heart of the book is Sarah's commitment to the vegan lifestyle that has changed her life completely - from a childhood plagued with health problems to an adulthood filled with the pleasures and joys of living vegan. For Sarah, an animal-free diet will make you happier, healthier, and more content with the world around you. In addition to the wonderful recipes, there is a fun do-it-yourself section of vegan tips and non-food items. Learn to live the sweet life of veganism and you'll never look back!

Recipes include: Beauty and the Beet Borscht, Mocked Clam Chowder, Roasted Cherry Tomato Pasta, Sloppy Janes, Blessed Broccoli Stir-Fry, Apple Pie Pancakes, Carob Almond Truffles, and Tomato Soup Cake..
Price: $14.40 [Notify me when price goes down.]

Every man has the capacity to grow facial hair, but the decision to do so has always come with layers of meaning Facial hair has traditionally marked a passage into manhood, but its various manifestations have been determined by class, religious belief, historical precedent, and occupational status. Beards have at one time or another come to represent wisdom, goodness, sorcery, diabolism, psychological depth, and revolution; they have been purchased, elaborately trimmed, adorned, and dyed, and deracinated as a form of torture. To this day, the act of displaying facial hair is still regarded as a form of ultimate cool.

With wit and insight, One Thousand Beards explores the historical meaning of beards, moustaches, sideburns, and other forms of facial hair, from Freud’s psychoanalytic interpretation, to a wild trip through history, to a rogue’s gallery of famous bearded or moustached men, including Abraham Lincoln, Joseph Stalin, Backstreet Boy A.J. McLean, and Yosemite Sam.

Includes numerous B&W illustrations and photographs..
Price: $11.91 [Notify me when price goes down.]

Dreena Burton demonstrates that anyone can prepare an array of delectable vegan dishes without compromising one's health or sense of taste. The Everyday Vegan includes recipes as well as cooking and shopping tips, meal plan suggestions, and nutritional analyses.

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Price: $12.95 [Notify me when price goes down.]